This professional, electric knife sharpener safely and quickly gives kitchen, sports and pocket knives an incredibly sharp, longer-lasting edge with no guesswork. Patented three-stage process, 100% di

Kasumi knives are made from 33 layers of stainless steel.  Only the middle layer acts as the cutting edge, and it is made using V-Gold No. 10 stainless steel.  Each Kasumi  knife blade

Henckels Twin Cermax knives are crafted in Japan using a special microcarbide powder which gives the blades a 66 Rockwell hardness. This high Rockwell hardness enables the edge to stay sharp for lo

A tradition in knives for many years,  the Professional S series combines the elegance of a traditional riveted handle with a suberb cutting blade.  Using Sintermetal Component Technology, H

MAC knives are famous by word of mouth.  The reputation they have is based on the experiences of professional chefs and home chefs.  So many MAC knife users say they could never go back t

Wusthof knives are fully forged, high-carbon, bolstered-steel blades that hold a razor edge. They have often been rated number one  in Consumer Reports, as well as number one with chefs.  Th

Popular because of price and quality, these paring knives come in bird's beak,3 1/2" non-serrated and serrated, 4", and also the most popular the rounded tip tomator knife - great for p

Global knives offer forged blades that are welded onto hollow, dimpled steel handles to form one seamless piece. They are very light and the handles are weighted for perfect balance. This combination